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 | In a world increasingly dominated by fast food, The Pleasures of Slow Food celebrates heritage recipes, artisan traditions, and the rapid evolution of a movement to make good food a part of everyday life. Slow Food is defined by how it's made: if it's allowed to ripen before it's harvested, prepared by hand and enjoyed among friends, it's Slow Food. It's a philosophy, a way to farm, a way to cook...a way to live. It's also the name of a 65,000-strong international movement, numbering among its members some of the most distinguished names in the food world. The Pleasures of Slow Food showcases over 60 recipes from the world's most innovative chefs for dishes that feature local handmade ingredients and traditional cooking methods. Premier food writer Corby Kummer also profiles Slow Food's luminaries, such as Italian cheese maker Roberto Rubino and Canadian Karl Kaiser, who makes sweet ice-wine. Pairing fantastic recipes with engaging stories, The Pleasures of Slow Food brings the best of the food world to the kitchen table. List Price: $ Price: $28.00   |
 | 2005 James Beard Award Winner! - Single Subject 2005 IACP Award Winner - Single Subject Category! The art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy pot and buried in the hot embers of a dying fire until tender and bathed in a deliciously concentrated sauce. Today, braising remains as popular and as uncomplicated as ever. Molly Stevens's All About Braising is a comprehensive guide to this versatile way of cooking written to instruct a cook at any level. Everything you need to know is here, including: a thorough explanation of the principles of good braising with helpful advice on the best cuts of meat, the right choice of fish and vegetables, and the right pots 125 reliable, easy-to-follow recipes for meat, poultry, seafood, and vegetables, ranging from quick-braised weeknight dishes to slow-cooked weekend braises planning tips to highlight the fact that braised foods taste just as good, if not even better, as leftovers a variety of enlightened wine suggestions for any size pocketbook with each recipe. 16 color photographs, 50 line drawings. List Price: $ Price: $22.94 |
 | Using her vast experience and imagination, the author has created a book full of indispensable slow cooker recipes for today's family, with all the hallmarks of her previous book (150 Best Slow Cooker Recipes)--lots of color photography in a large format. 150 innovative slow cooker recipes with slow cooker tips and techniques. List Price: $ Price: $20.96 |
 | Dig out the slow cooker. Add a second and a third if you wish. Fill one with main dish fixins and the others with go-alongs. Do it in the morning—or between work and after-school events. Come home to richly-flavored, ready-to-serve food. Slow cookers are experiencing a comeback—and with good reason. They are friends on a day of running errands. They allow easy entertaining with no last-minute preparation. They are miracles for potluck meals, whether in your home or someone else's. And vegetarians won't find a better way to work with dried beans. Slow cookers are gentle with the food budget—less expensive ingredients flourish in their slow, moist heat. This cookbook offers the range of recipes where slow cookers do well. Appetizers and Snacks, Soups and Stews, Main Dishes (with and without meat) Vegetables and Go-Alongs, Desserts and Beverages. Tips and Hints are dropped in throughout, urging one additional small step for lots of extra flavor, offering ways to make your cooker a complementary appliance, explaining seasoning to maximum effect. Bring an element of simplicity—and quality—to your pressured life! Let the slow cooker do the work for you! List Price: $ Price: $19.16 |
 | Can you lead a busy life and still have guests for dinner? Can you have people over without spending hours in the kitchen? Would you love to try some new recipes in your slow cooker--maybe just for your own household? Fix-It and Forget-It Recipes for Entertaining answers YES to all those questions. This new cookbook--in the Fix-it and Forget-it tradition--has more than 500 irresistible recipes and no duplicates with the original cookbook. Use these wonderful recipes to share dinner with your neighbors, with your summer weekend visitors, with friends after a chilly soccer game, with family for a birthday party. All the dishes in this bountiful collection share two qualities--little fuss and lots of flavor. List Price: $ Price: $16.76 |