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Found Brands for Santoku Knives Santoku Knives: Anolon Calphalon Cuisinart Henckels Henckels International Kyocera Messermeister MIU Ticera Tramontina Viking Wusthof |
 | The Santoku knife is a Japanese chef's all-purpose knife, the equivalent of a European chef's knife. "San" means three and "toku" means good things. It cuts everything: onions, vegetables, cabbage, fruit, herbs and meat. And because of the blade's shape (which facilitates "rocking"), it's also ideal for mincing and dicing. About Wusthof and Culinar…Introduced in 1999, the Culinar series features an elegant satin finish throughout. The blade, bolster and tang seamlessly blend into the 18/10 stainless steel handle. Precision forged in Solingen, Germany since 1814, Wusthof knives are designed for maximum strength, safety, balance and heft. Precision forging and single piece construction mean no stamping, welding or shortcuts - only solid quality you can feel. List Price: $ Price: $139.95   |
 | Viking specialty knives are designed for a specific task and the Santoku Knife is certainly no exception. This knife is made to the same standards as other Viking cutlery but with a design made specially to chop, dice and mince with ease, as it is known for it's sharp edges that enhance its cutting performance. The hollow ground design not only adds style, but helps to release thin slices and sticky food after slicing. If you have small hands, or find a cleaver a little overwhelming, a Santoku knife is a good alternative, providing comfortable control and excellent cutting performance. Features: 5-in. Hollow Ground Blade Hollow-Ground Dimples Create Air Pockets and Reduce Drag When Cutting Delicate Fish/Meat High-Carbon-Chronium-Vanadium Stainless Steel One Piece Hot Drop Forged Method of Manufacture Full Tang Running the Length of the Handle Hand Ground Cutting Edge for Optimum Performance Ice-Hardened Stainless Steel to Increase Durability and Retain Sharpness Polyxymethylene Handles with Fiberglass Reinforcement Triple Rivet Handle Construction Handmade in Solingen, Germany with Authentic Old World Craftsmanship Dishwasher Safe, but Hand Washing Recommended for Best Appearance Lifetime Warranty Against Manufacturing Defects Viking Range Corporation manufactures and markets a wide range of professional kitchen appliances for home use. The private company, based in Greenwood, Mississippi, is best known for it upscale ranges, but also offers ovens, refrigerators, freezers, dishwashers, disposals, and ventilation products. In addition, Viking offers professional-grade countertop appliances such as a blender and stand mixer, a line of cookware and cutlery, and a complete set of outdoor cooking products, including gas grills with hoods, warming drawers, gas woks, outdoor refrigerated beverage centers, stainless steel cabinets, as well as professional barbecue tool sets and gloves. Viking maintains three factories in Greenwood, and operates a dozen Viking Culinary Arts Centers across the country, where cooking lessons are given and the company's products are available for purchase. The company's products are also sold through high-end dealers, housing contractors, and kitchen specialists. Internationally, Viking products are retailed in more than 80 countries. Price: $103.95 |
 | Styled after the Japanese Cook's Knife, this 6.5-in. blade is just right for sushi and sashimi - or anything else that needs to be sliced paper thin. The hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables.Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact triple-riveted composition handles. List Price: $ Price: $94.95 |
 | One of the most versatile knives in your kitchen, this 7-in. Hollow Edge Santoku knife is used for slicing, mincing and chopping. In Japanese, its name means "Three Benefits" and you'll find at least that many uses for this popular knife. It's from Henckels Twin Select line, combining a professional level of blade sharpness with an updated and sleek stainless ergonomic handle. Made of 18/10 stainless, the slightly curved handle adds comfort to your kitchen performance. Features of SIGMAFORGE® knives are: New one piece construction High forging precision Higher stability of blade Perfect geometry Improved steel structure for less metal fatigue Improved cutting-edge retention and lasting sharpness Improved weight and balance FRIODUR® ice hardened for maximum no-stain properties and more blade strength List Price: $ Price: $89.95 |
 | For versatility as your prepare meals, this 7-in. santoku knife combines the ease of chopping that a straight blade offers with the hollow edge that allows food to slip away as you prepare food, resisting sticking and enhancing your efficiency. The latest in professional quality cutlery, the Twin Cuisine series by Henckels is unique in its full tang without rivets in the handle, designed for a comfortable, confident grip. This hollow edge santoku knife features the same one-piece forged, Friodur ice-hardened blades and excellent, precision cutting of all lines. The blades retain edges well and resist corrosion. All TWIN® Cuisine knives are manufactured using the traditional hot drop forged process, due to the exclusive horizontal tang design. Features are: One piece construction Heavy weight-durable FRIODUR® ice hardened for maximum no-stain properties and more blade strength List Price: $ Price: $89.95 |