 | Over 1500 exciting, new recipes designed for a healthier lifestyle, complete with nutritional analysis. List Price: $ Price: $27.97   |
 | Artfully adapted for today's health-conscious kitchens are recipes for such favorite desserts as strawberry shortcake, brownies and blondies, and for off-beat delicacies like Milton Berle's Peach Cobbler. List Price: $ Price: $9.08 |
 | This full-course cookbook presents a wide variety of family favorites in chapters on Soups, Sandwiches and Snacks, Main Dishes, Side Dishes and Salads, Cookies and Bars, Cakes and Tortes, Pies and Tarts, and more. With anecdotes about contestants and profiles of Bake-Off Contest Winners, as well as helpful cooking tips and fascinating trivia, this is an irresistable record of the evolution of American cooking, especially the good home cooking associated with the Pillsbury name. List Price: $ Price: $9.98 |
 | The matriarch of one of the country's greatest poultry dynasties naturally creates the ultimate chicken cookbook. From holiday recipes to everday quick meals, you'd be hard-pressed to come up with a chicken preparation not covered here-includes side dishes. List Price: $ Price: $7.96 |
 | Fresh ingredients turn convenience products into meals that taste homemade. 400 recipes with convenient prepackaged ingredients, such as pasta sauces, cake mixes, and canned soup, so busy cooks can prepare delicious meals that taste like they took hours to make. Shortcut hints get cooks in and out of the kitchen quickly. Recipes include prep and cook times, and nutrition information. List Price: $ Price: $13.96 |
 | But First, A Word from Our Sponsor. I am constantly asked how I come up with all of these unusual ways to use brand-name products. The answer is simple. I don't. Upstanding Americans just like you are constantly discovering extraordinary ways to use ordinary brand-name products they have around the house. They might accidentally discover that Worcestershire Sauce shines brass. They may polish silverware with Colgate Toothpaste. Or they may figure out that Tidy Cat litter provides outstanding traction for cars stuck in snow. Astounded by their own ingenuity, they write enthusiastic letters to the manufacturers to share their discoveries. In return, they receive polite thank you letters, explaining that the companies plan to continue marketing Worcestershire Sauce as a condiment, Colgate as a toothpaste, and Tidy Cat as a cat box litter. If they're lucky, they'll also get a coupon for fifty cents off their next purchase. The companies do keep all these creative suggestion! s on file, often compiling lists of the alternative uses, which are then filed away, never to see the light of day again. The companies should kiss the ground that their innovative, think-outside-the box customers walk on. After all, polishing silverware uses up a lot more toothpaste than simply brushing your teeth does. Instead, hundreds of amazing uses for well-known products are foolishly kept secret from the American public. So I contact the companies to obtain these secret lists. To me, it's like opening up the CIA's files. I also lock myself in the library for days at a time to research kitchen remedies, household hints, and folklore medicines. Then I test them all out at home. They're not only fun, but they actually work. The result is -- aside from a wild mess in my garage -- this encyclopedia of hundreds of outrageous, economical, environmental, and convenient uses for the hundreds of products you probably have in your kitchen, bathroom, and workshop right now. It a! ll adds up to a remarkable tribute to American ingenuity -- and my wife's patience. List Price: $ Price: $7.98 |
 | With more than 1.5 million Top Secret books sold, Todd Wilbur is the reigning master of prefessional-quality clones of America's best-loved, brand-name foods. In this volume, Wilbur shares the secrets to making your own delicious versions of: MacDonald's French Fries KFC Extra Crisy Chicken Wendy's Spicy Chicken Fillet Sandwich Drake's Devil Dogs Boston Market Meatloaf And many more! List Price: $ Price: $9.10 |
 | The follow-up to the bestselling Betty Crocker's Bisquick Cookbook--with easy all-new recipes for everyday cooking and baking. Bisquick is a staple in more than half of America's kitchens, and home cooks are hungry for ways to use it in everything from easy entries to everyday baking. Building on the tremendous success of Betty Crocker's first Bisquick cookbook, this welcome sequel features 140 completely new recipes that are easy to prepare and taste great. This new set of delectable dishes focuses on time saving and convenience--from recipes that have no more than eight ingredients to prep times that are 15 minutes or less. Most of the recipes can be prepared and baked in 45 minutes or less--from start to finish. Classic pot pie, deep-dish quiche, oven fried chicken...there are favorites for the whole family that can be made anytime, even on weeknights! Tips with every recipe include helpful information like do-ahead options and substitutions, complete nutrition information, food exchanges, and more. Eighty color photographs tempt the tastebuds and beautifully showcase finished dishes. Cooking with America's favorite baking mix--and America's Most Trusted Kitchens--has never been easier. List Price: $ Price: $17.46 |
 | Take a man. Add a can. Now throw in a grill. Sounds like a recipe for disaster, right? But with the geniuses who brought you A Man, A Can, A Plan calling the shots, any guy can turn his culinary carnage into a killer meal. David Joachim's A Man, A Can, A Grill promises 50 more simple dishes, each using no more than five main ingredients, most of which come in cans! With plenty of photographs to ensure that not one man will have to stop for directions, this installment isn't just the newest guy cooking classic--it's the best thing to happen to food since the invention of fire. Photos of main ingredients Instructions for charcoal and propane grills alike Options for vegetarians Other useful facts about the ingredients and grilling techniques Whether the menu calls for beef-basted chicken or shish kebobs, Joachim's approach to barbecuing will lure even the most inexperienced cook to slap on an apron. If your stomach is growling and a can is at hand, it's time for A Man, A Can, A Grill. List Price: $ Price: $10.84 |
 | With complete nutritional information for each recipe, a chapter on nutrition for optimal health, and a 21-day weight-loss program this book will delight everyone from already committed vegetarians to those trying to cut down on animal protein in their diet. List Price: $ Price: $5.98 |