Categories
Cookbooks
  .Cooking for One or Two

    .Cooking for One or Two
 .40 Percent Discount
 .African
 .African-American
 .All Purpose Cookbooks
 .Allergies
 .American
 .American Diabetes Association
 .American Heart Association
 .American: General
 .Appetizers/Hors doeuvres
 .Appliance Cooking
 .Appliances: General
 .Around the World International
 .Asian
 .Astrology Science Fiction and the Occult
 .Award Winners/Nominees
 .Baking
 .Baking and Desserts
 .Barbecue Smoking And Outdoors
 .Barbecue/Grilling/Smoking
 .Bartending
 .Beauty Products
 .Beef
 .Beer/Brewing
 .Beverages
 .Biography
 .Blank Books
 .Blank Books etc.
 .Blenders
 .Brand Name Recipes
 .Bread
 .Bread Machines
 .Breakfast and Brunch
 .Breakfast/Brunch
 .Buddhism
 .Budget Cookery
 .Cajun and Creole
 .Cake Decorating
 .Cakes
 .Californian
 .Canadian
 .Canning and Preserving
 .Canning/Preserving
 .Caribbean
 .Casseroles and One Dish Meals
 .Catering
 .Celebrity Chefs on TV
 .Celebrity Cooking
 .Cheese
 .Chefs at Home
 .Chefs on TV
 .Childrens Books
 .Chinese
 .Chocolate
 .Christmas
 .Classes/Schools/Techniques
 .Classics
 .Cleaning and Household Tips
 .Cleaning/Household Tips
 .Coffee
 .Cold Dishes
 .Collectibles
 .Comfort Food
 .Contest Winners
 .Cookies
 .Cooking Ahead
 .Cooking by Kids
 .Cooking Courses and Techniques
 .Cooking for 1 or 2
 .Cooking for a Crowd
 .Cooking for and Care of Pets
 .Cooking for Kids
 .Cooking for Men
 .Cooking for/With Children
 .Cooking from the Garden
 .Cooking Schools and Classes
 .Cooking With Flowers
 .Cooking with Wine/Liqueurs
 .Country Inns
 .Crafts
 .Culinary Reference
 .Dairy Products
 .Dairy-Free
 .Deep Fryers
 .Desserts
 .Diabetic
 .Diner Food
 .Dinner Parties
 .DVDs & CDs
 .Eastern Europe
 .Entertaining
 .Entertaining: General
 .Etiquette
 .Fish and Seafood
 .Flavored Oils and Vinegars
 .Fodors Guides
 .Fondues
 .Food Network TV
 .Food Writing
 .Food Writing: General
 .French
 .Fruits
 .Fundraisers
 .Fusion Food
 .Gardening
 .Garlic and Onions
 .Gifts from the Kitchen
 .Gluten-Free
 .Gourmet Shops
 .Grain and Legumes
 .Grains/Legumes
 .Great Britain
 .Greek
 .Grill Pans etc.
 .Hawaiian
 .Health No Recipes
 .Health: Aging
 .Health: Children
 .Health: No Recipes
 .Healthy Cooking
 .Herb/Spices
 .Herbs and Spices
 .Highly Recommended
 .Historic Reprints
 .History
 .Holidays
 .Hot and Spicy
 .Hot/Spicy
 .Hotels Resorts & Spas
 .Humorous
 .Ice Cream
 .Ice Cream Makers
 .Indian
 .International: General
 .International: Latin America
 .Irish
 .Italian
 .Japanese
 .Jello and Gelatin
 .Jewish
 .Junior League
 .Kids Parties
 .Kitchen Design
 .Kitchen Planning and Design
 .Korean
 .Latin American
 .Low Carb
 .Low Fat
 .Low Salt
 .Lunch/Snacks/Sandwiches
 .Lunches Snacks and Sandwiches
 .Making Mixes and Products at Home
 .Meats
 .Mediterranean
 .Menopause
 .Mexican
 .Middle Eastern
 .Midwestern
 .Miniature Books
 .Money Saving
 .Mountain States
 .Mushrooms
 .Musicians in the Kitchen
 .Native American
 .Natural Healing
 .New and Notable
 .New England
 .New York
 .Non-Food Writing
 .Novels/Mysteries
 .Nutrition Counts
 .Nuts
 .Olives and Olive Oil
 .One Pot Meals
 .One Pot Meals/Casseroles
 .Organizations
 .Other
 .Outdoors
 .Pairing Wine with Food
 .Parties
 .Pasta
 .Persian
 .Pets
 .Pizza
 .Popular Culture
 .Popular Diets
 .Pork
 .Postcards
 .Poultry
 .Professional
 .Professional Reference
 .Quick and Easy
 .Quick/Easy
 .Recipes from Magazines and Newspapers
 .Restaurant Guides
 .Restaurant Management
 .Restaurants
 .Retro
 .Roasting
 .Romantic Cooking
 .Salads
 .Salsas and Condiments
 .Salsas/Condiments
 .Sauces
 .Sausages
 .Science
 .Science in the Kitchen
 .Seasonal
 .Series
 .Series: Dummies
 .Series: Williams-Sonoma
 .Slow Cookers
 .Smoothies /Juices
 .Soups and Stews
 .Soups/Stews
 .Southeast Asia
 .Southern
 .Southwestern
 .Spanish/Portuguese
 .Spring
 .Sugar-Free
 .Sugarcraft
 .Summer
 .Sushi
 .Table Setting
 .Tea
 .Thai
 .Thanksgiving
 .Travel
 .Travelogues
 .Uncategorized
 .Vegetables
 .Vegetarian
 .Vitamins
 .Weddings
 .Weight Loss: No Recipes
 .Weight Watchers
 .Whiskey/Liquor
 .Wild Foods from the Forest
 .Wild Game/Fowl
 .Wine
 .Winter
 .Wok/Stir Fry
 .Women Chefs
Bakeware
Barware
Clearance
Coffee & Tea
Commercial Kitchen
Cooks Tools
Cookware
Cutlery
Dinnerware
Drinkware
Flatware
Furnishings
Gift Baskets
Gourmet Foods
Home Keeping
Just For Kids
Kitchen Fixtures
Large Appliances
Outdoor Living
Serveware
Small Appliances
Storage & Organization
Table Accents

-Back to Main
Enter Keyword or Item#
Brands Listings
[a] [b] [c] [d] [e] [f] [g] [h] [i] [j] [k] [l] [m] [n] [o] [p] [q] [r] [s] [t] [u] [v] [w] [x] [y] [z]
Miscellaneous
-Add Bookmark
-Add Your Links






©deal-shopping

Cookbooks & Cooking for One or Two

Cooking for One or Two, and more..

You are here: Home > Cookbooks > Cooking for One or Two


The Two of Us . . . and Friends

The Two of Us . . . and Friends
The Two of Us...and Friends introduces young couples to cooking and entertaining, while providing fun and inexpensive ways to have all the extras like flowers, candles, and invitations. There are no styrofoam balls to roll in glitter, only useful, elegant, and playful ways to entertain with ease and style. Organized with the 2-4-6-8 principle, each section contains four full menus, plus cooking, decorating, and entertaining tips taken from real life experiences. The “2” chapter, for The Two of You, deals with the couple's care and feeding, emphasizing the need for alone time. The “4” chapter for a Party of Four includes easy but sophisticated menus with a seasonal bent. “6” celebrates The Joy of Six with lunches and dinners, sometimes in unusual places, and Eight and Up changes the formula slightly to provide not only a swanky dinner party for eight, but for sixteen, twenty-four, and thirty-two. P<> Special “Multiplication Tables” note which menus are easily halved, doubled, and more, with specific notes on what might occur if the reader wants to alter the recipes. Easy, annotated recipe conversions provide additional assistance. Rounding out this Uniquely wonderful book are Jessie's exuberant, contemporary tone, unique entertaining suggestions, and delicious watercolor illustrations throughout.
List Price: $25.00
Price: $17.50
You Save: $8 (30%)
Price: $17.50
The Two of Us . . . and Friends
The Two of Us . . . and Friends

The Newlywed Cookbook

The Newlywed Cookbook
With simple recipes that will impress every new husband, wife or in-law, newlywed couples now can actually use their new kitchen accessories instead of ordering take-out for every meal. More than 200 original recipes, easy-to-follow instructions and personal advice on navigating the kitchen. From planning intimate, candlelit meals to hosting the first sit-down dinner party, this collection will turn any novice into a gourmet. Includes such special features as: A simple guide to common cookware Terminology and spice indexes Preparation and cooking times Tricks and tips from the stovetop to the dining room table Suggestions for special occasion meals, including the one-year anniversary dinner and when in-laws come to visit
List Price: $16.95
Price: $11.86
You Save: $5 (30%)
Price: $11.86
The Newlywed Cookbook
The Newlywed Cookbook

Going Solo in the Kitchen

Going Solo in the Kitchen
Supremely practical cookbook for singles offers 350+ delicious, nutritious, inexpensive and easy recipes, plus tips on planning and shopping.
List Price: $14.95
Price: $11.96
You Save: $3 (20%)
Price: $11.96
Going Solo in the Kitchen
Going Solo in the Kitchen

Solo Suppers

Solo Suppers
Most recipes serve four to six people, leaving the solo cook in a predicament. Enter acclaimed cookbook author Joyce Goldstein and her stellar repertoire of meals that are fun for one. From hearty recipes like Spicy Tortilla and Lime Soup and Tuscan Style Rib-Eye Steak with Rosemary and Garlic, to dressed-up salads and seasonal fruit gratins, each dish is designed to serve one in style. Essential tips and techniques offer valuable advice on smart shopping for one and stocking the pantry. Numerous recipe variations take advantage of seasonal ingredients, while an array of sauces can turn that salmon fillet or lamb steak into a gourmet feast. When the good company is your own, Solo Suppers is the way to go.
List Price: $19.95
Price: $13.96
You Save: $6 (30%)
Price: $13.96
Solo Suppers
Solo Suppers

Betty Crocker's Cooking for Two

Betty Crocker's Cooking for Two
Which two are you? Newlyweds, roommates, a family back to two after the kids go to college, a parent and a child, retirees or another combination of two? Everything you'll want is here. Enjoy tips and hints to make cooking and shopping for two a breeze. Put away the calculator--all the dishes here have been designed to serve two comfortably, without scaling down on guessing on quantities. These enticing recipes will get you cooking again, and enjoying old favorites, as well as sampling fresh new ideas. Say goodbye to leftovers and hello to perfect pairings, from lasagne-just for two--to Peach Bread Pudding that you'll enjoy for one meal, not all week. Whether you want a romantic meal for two; a nutritious, quick weekday dinner; a brunch idea or entertaining suggestions, Betty has it for you! Climb out of your rut and try Mushroom Manicotti, Caribbean Swordfish, Easy Huevos Rancheros or Sunflower Nut Oven French Toast. Finish the meal with individual Blueberry-Pear Crisps or luscious Hot Fudge Sundae Cake. With Betty Crocker, two is terrific!
List Price: $21.95
Price: $15.36
You Save: $7 (30%)
Price: $15.36
Betty Crocker's Cooking for Two
Betty Crocker's Cooking for Two

Cooking for Two

Cooking for Two
Tea for two. That's what it's all about, right? So how come every recipe you pick up says serves 4 to 6? Or more! What do you do when you want macaroni and cheese, but don't want to be reheating it for three nights? Or a couple of cookies, but don't want to be tempted by two dozen sitting on the counter all week? Creative cookbook authors and cooks Bruce Weinstein and Mark Scarbrough have all the answers in Cooking for Two. Brimming with 120 smaller-serving, big-taste recipes,Cooking for Two offers cooks familiar favorites such as PastaBolognese, Chicken Pot Pie, and Mushroom Barley Soup, as well as new dishes for today's tastes like Pork Satay Salad and Snapper Fillets Sautéed with Orange and Pecans. Simply cutting down larger recipes leads to wasted ingredients. But Bruce and Mark have developed each recipe so you buy only what you need, and use all of what you buy. Instead of opening a can of vegetable stock only to use three tablespoons, use the liquid the dried mushrooms have soaked in. If an onion is too large for a recipe, chop a shallot instead. The dessert chapters are filled with cookies, puddings, and cakes, all designed for two servings. Small-batch baking requires strict attention to detail. A regular egg can be too big for a small batch of six cookies, so they suggest quail eggs or the easy-to-find pasteurized egg substitutes, which you can measure out in tablespoons. Truly a cookbook for everyday use, each recipe is labeled as quick (ready in minutes with minimal cooking), moderate (requires a bit more preparation or cooking), or leisurely (perfect for quiet celebrations or weekend meals) to help you decide which dish best fits into your day. With ingredient and equipment guides, as well as tips on how to stock your pantry to avoid those there's-nothing-in-the-house-so-let's-go-out moments, Cooking for Two will surely become the cookbook you reach for every night of the week. It's just two perfect.
List Price: $24.95
Price: $17.46
You Save: $7 (30%)
Price: $17.46
Cooking for Two
Cooking for Two

Cooking For 1 Or 2

Cooking For 1 Or 2
Revised. More than 275 recipes and ideas make it easy to cook for the small household. Each recipe gives ingredients for 1 and 2 servings. The authors offer tips on shopping, equipping the kitchen and food storage.
List Price: $8.95
Price: $6.98
You Save: $2 (22%)
Price: $6.98
Cooking For 1 Or 2
Cooking For 1 Or 2

Cooking for One or Two

Cooking for One or Two
Perfect for young working couples and empty-nesters! This book offers familiar favorites and new dishes to tempt readers's taste buds...all specially developed to serve two, without dealing with leftovers for the next week. Each recipe is created to maximize ingredients and minimize spending, so readers buy only what they need, and use all of what they bought. Ideal for young couples who both work, as well as empty-nesters or a parent and child interested in great recipes. Each recipe includes an icon for quick reference to help you decide which dishes best fit the occasion, and features variations sure to please anyone's palate. Recipes are quick and easy, but do not rely on prepackaged foods recipes.Includes recipes for small-batch baking.
List Price: $18.95
Price: $12.88
You Save: $6 (32%)
Price: $12.88
Cooking for One or Two
Cooking for One or Two